![[Miyukicho] Kyoto-style hot pot kaiseki with freshly fried tempura and seared pufferfish sashimi, with your choice of secret soup (and chicken thigh meat)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/jxwj52c9/77912870/3c6i_w435h435.jpg)
[Miyukicho] Kyoto-style hot pot kaiseki with freshly fried tempura and seared pufferfish sashimi, with your choice of secret soup (and chicken thigh meat)
5000 Yen(税込)
- 6品
- 2~12名
This kaiseki course includes appetizers, sashimi, tempura, and a Kyoto-style hot pot with a secret recipe broth.The fugu sashimi (tessa) and skin (teppi), the freshly fried, crispy seasonal tempura, and the hot pot made with a secret soup recipe that was once loved on the banks of the Kamo River in Kyoto offer an exquisite taste that you won't find anywhere else.Enjoy the concentrated flavors of the Uzuki soba noodles from this long-established restaurant, along with the udon noodles, and savor the Kyoto-style hot pot kaiseki meal to the very end!
コースメニュー
【Course content】
Appetizer: Daily changing small dish
Sashimi and seared sashimi: "Tessa" and "Teppi"
Tempura: Seasonal freshly fried tempura kaiseki course
Kyoto-style hot pot with young chicken thigh meat
・Finishing dish: Egg-filled soba or udon noodles
• Sweets: Daily changing desserts
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
2026/06/22 更新

